Sunday Brunch

HAM BISCUIT: $7.00smoked ham + country biscuit blackberry preserves

FRIED EGG SANDWICH: $8.00
Companion bun + bacon + aioli
white cheddar

THE BASICS: $8.50
two eggs + potatoes + toast
(add bacon- $1.50)

SALTED CARAMEL FRENCH TOAST: $9.00
Companion pullman bread + salted caramel
strawberry compote + maple syrup + caster sugar

PORK BELLY BACON BLT: $8.50
house made bacon + chipotle aioli
tomato jam

PULLED PORK SANDWICH: $7.50

BRISKET SANDWICH: $8.50

BRISKET BURGER: $9.00
1/2lb hand ground brisket
(add cheese or egg- $1.50)

SEASONAL SALAD: $8.00
Please ask server for selection

Larger Fare

EGGS BENEDICT: $12.50cornbread biscuit + poached egg chili hollandaise + potatoeswith ham or Cochon du Lait

BISCUITS & GRAVY: $10.00
country biscuit + burnt ends gravypoached eggs

10 OZ. HOUSE SMOKED CORNED BEEF HASH: $15.00
potatoes + poached eggs + chili pepper creamcapers + cornbread

10 OZ. HOUSE SMOKED BRISKET & EGGS $16.00
potatoes + poached eggs + chili hollandaise
smoked balsamic onions + cornbread

COUNTRY BREAKFAST: $12.00
ham + potato salad + poached eggblackberry jam + toast or cornbread

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